Dessert with only chocolate and water

post Category: Uncategorized — Tommy @ 8:48 pm — post Comments (0)
postFebruary 1, 2010

Melt chocolate and water and stir around with a whisk. Use about 1 / 3 water and 2 / 3 chocolate. Pour into a glass or metal bowl. Fill a large bowl with ice cubes and cold water. Set bowl of chocolate on the top bowl with ice cubes. Whip well.

Continue to whip. It only becomes a little thicker so it will gradually consistency of a mousse.

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